My boyfriend celebrated his 32nd birthday on July 6. As a present I gave him a cooking workshop under supervision of a Michelin rated chef, since my boyfriend LOVES to cook and his dream is opening his own restaurant some day. I couldn't think of a better gift :) Anyway, we had such a lovely day! We learned so much from this experience and we really enjoyed having a sneak peek in the kitchen of a Michelin star restaurant, learning their tricks and skills.
We prepared a three-course dinner and everything was SO delicious!
To have an impression of our workshop, below some photos. Enjoy!
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And of course, the results:
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| Starter: Steak tartar |
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| Main course: Red mullet |
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| Dessert: Tomato and strawberry and strawberry and tomato |
Has any of you ever done a workshop like this? If so, did you like it?
Love, Melissa
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